Thursday, October 27, 2011

La Dolce Vegan Challenge October 27

OCTOBER 27                 WOLFIES B 'NANNER BARS                      PAGE 214

STRAIGHT OUT THE OVEN

                       ADDED SOME VEGAN ICE CREAM AND  RASPBERRY SAUCE


THESE BANANA BARS WERE WONDERFUL .I USED THE TOFU AS MY EGG REPLACER ,SINCE IT DONE SO WELL IN WOLFFIE'S  MOIST BROWNIES ON OCTOBER 15 .
AND I AM GLAD I DID !!THESE BARS WERE SUPER MOIST!!
  THE ONLY THING I WOULD DO DIFFERENT ,I WOULDN'T ADD THE VEGAN CHOCOLATE CHIPS . AS MY MOM PUT IT "THE CHIPS  DIDN'T REALLY ADD ANY THING  SPECIAL TO IT "
     I WILL TRY THE WALNUTS NEXT TIME .YES, IT WILL DEFINITELY BE A NEXT TIME.THIS  WILL BE A REGULAR AT MY HOUSE .THIS IS A GREAT RECIPE FOR WRAPPING UP AND TAKING WITH YOU FOR A SNACK OR TO CARRY WITH YOUR LUNCH.THIS RECIPE GETS A 10 FROM ME !!!!!!

                                                           HAPPY COOKIN EVERYONE !!!!!!!!!!!!!!!!!!!!!
                                                           336 RECIPES TO GO

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